Pouts My Way to Extra Hotness!

26 Jul

In case you’re wondering, no, this is not what you think it is. Or if we’re in the same wavelength, then congrats!

My extra hotness is all about  my affair with Mamee Sllrrrp Perencah Kari Xtra Pedas, so to speak. Fell in love (at the first sight) with the instant noodle — I bet, if you’re enticed with the picture, the odds are, you will soon get your hands on a few packets of that money-saving instant noodles!

Truth is, I’ve got an array of Mamee Sllrrrp to choose from, yet this one particular flavour caught me off guard. Wanting to buy only a pack of 5, I ended up buying 2 packs instead. Well, you and me can blame it to the seductive packaging — hence, HOTNESS!

Buying done, now the cooking part. My recipe advice for Mamee Sllrrrp Perencah Kari Xtra Pedas is keeping extra garnishing simple and light. Having said that, this instant noodle works with extra slices of tomatoes and daun sup. That’s all. No need sausages, eggs, prawns, etc. The instant noodle is superb for hard-core curry lovers. For me, I like it with extra tomatoes to tone down on the extra pedas flavour.

My verdict for Mamee Sllrrrp Perencah Kari Xtra Pedas — 7/10, with mild burnt throat! But, aahhh you can’t imagine its extra spicy curry creeping and seeping through your taste buds, and making its way down your throat. Haha!


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